Roasting Chestnuts in an Oven
Preheat the oven to 425 degrees F.
Clean off chestnuts off with a white paper towel.
Use a sharp paring knife to cut an X into one side of each chestnut. This allows steam to escape and keeps them from exploding as they're heated.
Arrange chestnuts on a baking sheet or in a shallow pan, with the cut sides up.
Roast in oven for 15 to 25 minutes, or until chestnuts are tender and easy to peel.
Peel the nuts when they are cool enough to handle, and enjoy.
xo happy holiday roasting!
Twelve Days of Giveaways
Day Six CLOSED
What you can win
a $25 gift card to Oh Nuts
( I love Oh Nuts! They have Jordan Almonds that are literally to-die-for!)
Here's how to enter
to win $25 to Oh Nuts
(you must follow Fashion meets Food. If you do not have a blog leave your email address)
• Visit the Oh Nuts Christmas Gift Basket page and leave a link with your favorite basket
• go to the Oh Nuts facebook page and post on the wall the url and name of their favorite Hanukkah Gift OR Christmas Gift. Also write "I am here via "Fashion meets Food" •Follow @ohnuts and should Tweet
Win a free Christmas Gift from http://bit.ly/dUpizt Follow @ohnuts & Retweet to enter.
• Mention this giveaway on your blog and or twitter
• Add Fashion meets Food to your blogroll
Giveaway ends Saturday, December 11th
xo good luck